Jaffa Muffins
Orange and Choc Muffins
INGREDIENTS
1/2 cup Buttermilk - we use lactose free yogurt, and it gives the same result
2 1/4 cups Plain Flour - we love to use "HAS NO" - Aldi Brand
"125 grams Dark Chocolate Chips the mini variety we love to use "sweet william as they are nut free,dairy free, gluten free
2 tsp Baking Powder
1 tsp Bicarb Soda
5 tbsp Butter unsalted
3/4 cup Sugar
2 Egg
1 1/2 tbsp Orange Zest
1/3 cup Orange Juice
METHOD
Preheat your oven to 200 degrees and grease a 12-cup muffin pan, or line a 12-cup muffin pan with patty cups.
In a medium sized bowl mix together the flour, dark chocolate chips, baking powder and bicarb soda. In another bowl cream the butter and the sugar together until they are smooth, then beat the eggs in one at a time. Stir through the orange juice, zest and buttermilk.
Pour the flour mixture into this wet mixture and combine evenly. Then divide into muffin pan.
Bake for 15-20 minutes in the oven, or until a skewer inserted into the centre of the muffin comes out clean. Cool before removing from the pan.
ADDITIONAL INFORMATION
Time Needed for prep 15 mins
Time Need for Cooking 20 mins
4 Easy Steps
10 Ingredients
Serves 12